Monaco has everything from Tex-Mex to Japanese, from sublime dining in the Louis XV to portside cafés. Be sure to try some of the Monégasque specialties like barbagiuan, a delicious tidbit of rice, spinach, leek and cheese, served as an appetizer.   Current favorites for  “lite snack” sandwiches are toasted paninis, focaccia, and open faced bruschettas found in the Old Town.   The following list caters to every taste. The prices include tax, service but not drinks. Best values are the lunch menus. Just choose. Bon Appetit!   Note:   GRADED RESTAURANTS u to uuuuu Luxury   Ministerial Decree no. 94-362 of 31st August 1994 modified establishes the classification standards for the Principality's restaurants, dividing them up into categories which take into account the establishment's level of attractiveness and comfort. A set number of diamonds from one to five luxury, relates to each of these categories, increasing with the establishment’s comfort.

Select type of cuisine  Fusion  Brasserie  Mediterranean       Exotic Cuisine   Fine Dining  Italian  Snack  Traditional  Pizzeria If you would like to receive more information about eating in Monaco, please contact us.