Lunch offers at the Hôtel Métropole Monte-Carlo.

2/21/2012  Restaurant

The Hôtel Métropole Monte-Carlo and Joël Robuchon are offering a selection of innovative menu deals for quick, affordable gourmet lunches.



These menus have been created by Joël Robuchon and Christophe CUSSAC, Executive Chef, with an emphasis on fresh, seasonal products, simply prepared.  Clients can enjoy a business lunch or a gourmet meal with friends or family in a relaxed atmosphere, with attentive service and excellent value for money.

Lunch at the Hôtel Métropole is a real culinary journey, whether at the Restaurant Joël Robuchon Monte-Carlo (2 Michelin stars), the Yoshi, Joël Robuchon's first Japanese restaurant (1 Michelin star) or the Lobby Bar.  The lunch deals are offered as a complement to each restaurant's menu.

Business menus and the "Unique" offer
At the 2-Michelin-starred Restaurant Joël Robuchon Monte-Carlo, clients can compose their own two- or four-course menu, choosing from a pre-established selection, or can treat themselves to the "Unique" menu deal, which is available in the Lobby Bar every lunchtime from 12.30 pm to 2 pm.

Japanese Bento Boxes
The Yoshi, Joël Robuchon's first Japanese restaurant, opened in December 2008 and was awarded a Michelin star in 2010.  Chef Takeo Yamazaki is offering a selection of Bento Boxes, with menus inspired by the traditional Japanese lunch box, where all the components are served at the same time in an elegant black lacquer box.

Express offer:  starter, main course and dessert of your choice – Eat Zen Box:  selection of 7 dishes served in two rows – Bento Box – a selection of 11 dishes served in three rows -
 
For the prices of these offers, see the "Enchante moi Monaco" section of our web site




PC Marcel Jolibois

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