Elsa

A Mediterranean marine garden
Under the signature of Marcel Ravin, the Michelin-starred Elsa 2025 restaurant unveils exceptional gastronomy. Like a balcony overlooking the Mediterranean, its unique and committed culinary universe is delicately and creatively inspired by the marine world.

Marcel Ravin pays tribute to the sea
From his island origins - Marcel Ravin was born and raised in Martinique - the three-star chef retains a deep respect for fishing and maritime culture. He has chosen to celebrate them in the Elsa menu, offering a veritable marine garden, where the delights of the sea harmonize with the treasures of the land. Daring combinations, such as tuna rossini or iodized celery with plankton, reveal a delicious symphony of tastes, celebrating the richness of our marine environment. From seawater steaming to marine and vegetable juices, each flavor of the sea and fish sublimates the products of the land in a gastronomic experience as ethical as it is delicious.

Sustainable, committed gastronomy
Awarded the "Prize for Ethical and Environmental Responsibility" by La Liste in 2023, Elsa embodies committed culinary excellence, through an innovative vision of catering. A cuisine of conviction, delicacy and refinement, supported by skilfully sourced products, chosen with respect for the environment and animal welfare in mind. True to its values, the restaurant is resolutely committed to sustainability and the preservation of marine resources, giving preference to fresh products from sustainable fishing, certified by the Mr. Goodfish label's World Ocean Network. As for the plants, they come from the sun-drenched Domaine d'Agerbol in the hills above Roquebrune Cap-Martin.

An immersive experience
In the intimacy of the Monte-Carlo Beach, Relais & Châteaux, the Elsa restaurant is a jewel in the heart of the Riviera. Its elegant atmosphere, inspired by 1930s chic revisited by decorator India Mahdavi, offers a parenthesis in the Mediterranean art of living. The room begins a marine immersion, where azure tones delicately evoke the contours of the coast. A decor bathed in blue and light, for a suspended moment, at lunch or dinner. The vast terrace, with the sea as its only horizon, invites you to a spellbinding sensory experience, lulled by the murmur of the waves and caressed by the sea breeze. A sunny lunch or dinner under the stars will be unforgettable in this summer paradise between the pine forests and the Mediterranean.