Located on the first floor of the Hôtel de Paris Monte-Carlo, the Em Sherif Monte-Carlo restaurant offers a voyage of the senses, featuring Lebanese and Mediterranean cuisine, in a warm and sparkling atmosphere with live DJ evenings and a breathtaking view of the sea.
A family affair
A cuisine inspired by a singular story, that of Mireille Hayek, founder of Em Sherif, who honors her roots and excellence through an authentic approach. It is her daughter, Yasmina Hayek, who perpetuates the family story and officiates as Executive Chef at Em Sherif Monte-Carlo.
From Beirut to Monaco
Em Sherif Monte-Carlo also opens up new horizons, respecting its roots, with travel as a thread. Inspired by tradition, the plates are full of messages. Calligraphy adorns the smallest details with poetry. Delicately crafted pieces to sweep you away into a sweet Oriental dream.
- Lunch Saturday and Sunday from 12pm to 2pm (May, June, September and special events)
- Dinner from 7pm to 10:30pm (until 11:30pm in July/August)
Open only for dinner in July |