Le Train Bleu is a dinner on the way to Italy and its many sun-drenched flavours: Belle Époque ambience and gourmet cuisine blend elegantly in a unique setting, right inside the Casino de Monte-Carlo...
With the Place du Casino as the backdrop, it's an invitation to travel right to the heart of Monaco.
The gourmet flavours of Italy...
Wild fish, langoustines, lobsters, whole fish: the products of the sea are combined with artichokes, porcini mushrooms or aubergines according to the season... If the menu is gourmet, the dishes are served with heart. A unique and refined experience in which the sommelier imagines wines that are sure to surprise you to accompany the dishes of chef Richard Rubbini.
To the rhythm of the casino...
Open for dinner, the Train Bleu keeps a watchful eye and welcomes guests as long as the Casino de Monte-Carlo is alive. While gamblers enjoy relaxing here for a gourmet interlude, the Train Bleu welcomes all visitors who wish to enhance their evening with a tasty and elegant dinner.
Monaco's best-kept secret...
Long ago, at the beginning of the 20th century, the only way to reach the Principality was by rail. A genuine reproduction of a restaurant carriage, Le Train Bleu is an elegant tribute to that golden age. Paintings, colours, wood panelling: everything here is reminiscent of the splendour of a Belle Époque passenger train.
Here, the only thing that remains unchanged is the view: the Place du Casino is a bustling place for passengers to gaze upon. |