Discover the Mada One restaurant and travel to the rhythm of its innovative concept of chic and varied "snackonomy".
This on-the-go gastronomy, to eat in or take away, will satisfy every craving at any time of day.
Named Mada One, short for Madame and a tribute to the ancient name given to Martinique, Madininia (or Madiana), meaning "mythical island", this "ready-to-eat" restaurant concept is part café, part bistro, part patisserie, offering an elegant and varied range of snacks.
Whether you're looking for a healthy breakfast, a friendly lunch with colleagues or a tasty shopping break, Mada One offers a relaxed, authentic setting that's perfect for sharing and getting together.
Marcel Ravin has designed a menu that's fun, varied and generous, with something for everyone, all day long, from breakfast to afterwork!
Signature culinary creations to discover... The Chef will also be surprising customers with the Monegu ("Monaco" in Monegasque and "the taste of people" in Creole), a "travel cake", a subtle blend of brioche and panettone, in the colours of Monaco: white and red. A reinterpretation of Mediterranean flavours (Menton lemon, jam, etc.) as a tribute to his adopted homeland and a sign of his attachment to the Principality. A Monegasque frite is also in the pipeline!
Much more than just a restaurant... The restaurant also includes a bakery-pastry shop window (depending on opening hours) and a boutique area (groceries, merchandising): oils, spices, aprons and other products used in the preparation of Mada One recipes are on sale so you can take them with you wherever you go!
An ecological commitment... At the heart of One Monte-Carlo, featuring a shopping promenade and a conference centre, this new ultra-modern BREEAM-labelled venue is truly committed to the environment and sustainable development. Just like Mada One, which is committed to sustainable consumption and has been awarded the "Restaurant Engagé" label. Monday to Saturday: 8.30am to 6pm. Takeaway from 8.30am to 3pm. |