Nobu Fairmont Monte-Carlo
Nobuyuki "Nobu" Matsuhisa is known around the world for skilfully blending the traditional culture and cuisine of Japan with the subtle spices and flavours of South America.  In a stylish, plush setting with a superb terrace overlooking the Mediterranean, dinner at Nobu Fairmont Monte Carlo is an unforgettable experience...
Chef(s) Chef Jérôme LORVELLEC et Chef Exécutif et MOF Didier Aniès
Terrace: Yes
Hôtel Fairmont Monte-Carlo 12 avenue des Spélugues
+377 97 70 70 97
Twiga Monte-Carlo
In a stunning location, Twiga Monte Carlo is a concept lounge, shisha, restaurant and nightclub. The DJs ensure the jet-set feel right at home with a “Billionairelife” jungle atmosphere. Open daily from 7 pm.
La Table d'Antonio Salvatore
With its southern Italian and French influences, the cuisine at La Table d’Antonio Salvatore is resolutely unique, and the dishes simply sumptuous. “New Monegasque” is the certification some might award to this restaurant, with its penchant for the origins of artistic gastronomy. But La Table d’Antonio Salvatore is much more than just a culinary experience. 
Chef(s) Antonio Salvatore
Terrace: No
3 Avenue des Spélugues
+377 93 30 70 65