Traditional French

Are you keen to savour a pot-au-feu (beef stew), a veal blanquette or a coq au vin (chicken cooked in red wine)?
L'Intempo
Category
5diamonds
Chef(s) Laurent Colin & Jérôme Legras
Terrace: Yes
22, avenue Princesse Grace
+377 93 15 78 88
lintempo.com
Beef Bar
Category
4diamonds
Terrace: Yes
42, quai Jean-Charles Rey
+377 97 77 09 29
beefbar.com
Le Miami Plage
Category
3diamonds
Terrace: Yes
Créperie Du Rocher
Category
1Diamond
Terrace: Yes
12, rue Comte Félix Gastaldi
+377 93 30 09 64
facebook.com
La Crémaillère
Category
1Diamond
Terrace: Yes
Place de la Crémaillère
+377 93 50 66 24
Saphir24 bistro, lounge & bar
Chef(s) Didier Aniès
Terrace: Yes
12 Avenue des Spélugues
+377 93 30 06 00
fairmont.com